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Coffee culture

Coffee culture

Raj, an Arab doctor in the tenth century, wrote the earliest written records about coffee, but the cultivation of coffee dates back to 575 AD. Arabica, the best variety of coffee, came from Ethiopia. In the 15th century, southern Arabs in the Yemen region began to plant seedlings from Ethiopia in 1615, and began to spread coffee culture to the whole soil of Europe, starting from Pennesia. Of course, that strength was set off everywhere.

2014-06-16
This is an introductory textbook that every coffee shop owner must read.

This is an introductory textbook that every coffee shop owner must read.

New secret of coffee, preemptive disclosure: light of New Taiwan: champion roaster and baking curve detailed explanation of the third wave of essence: Nordic coffee aesthetic trend, roasting techniques new roaster list: low maintenance, low energy consumption, high cost-effective US-Taiwan famous machine knowledge about coffee, how much do you know? A bitter and black drink with dryness and heat, beneficial to the stomach, can treat headache, increase physical strength and can be cleaned

2015-09-02
Pour out the heart water, the coffee smells good, the hand makes the coffee

Pour out the heart water, the coffee smells good, the hand makes the coffee

Making a cup of hand-brewed coffee, filter cup and filter paper is essential for slow workers to make fine hand-brewed coffee. Liang Xuhuatu / Terry, a reporter from Yangcheng Evening News, is widely used in the coffee industry as a way to fully demonstrate the flavor and brewing technology of coffee beans. It takes years of practice to acquire eye-pleasing hand punching skills, and the whole process must be done.

2015-04-10
Hand-brewed coffee pots have their own advantages and are most importantly recommended for beginners to use.

Hand-brewed coffee pots have their own advantages and are most importantly recommended for beginners to use.

Share the aroma of coffee with Sina Weibo article / Yangcheng Evening News reporter Liang Xuhuatu / Terry as a complete way to show the flavor and brewing technology of coffee beans, hand-brewed coffee is widely popular in the coffee industry. It takes years of practice to acquire eye-pleasing hand punching skills, and the whole process must be calm and calm. Of course, a handy coffee pot will not.

2016-01-16
South Koreans are poisoned by coffee.

South Koreans are poisoned by coffee.

[Cui Jietong, special correspondent of the Global Times to South Korea] Cui, look! Looking along the fingers of Zhu Shenghe, a reporter from South Korea's East Asia Daily, the reporter saw that the three coffee shops were close to each other (pictured), and the lights reflected the rainy night. There are so many coffee shops that we are all poisoned! He said. The place where we are standing is near the Gangnam City Plaza Hotel in Ricao District, Seoul.

2015-11-18
Strong flavor of Fuyin Manor Coffee flavor and taste characteristics of high-quality coffee beans

Strong flavor of Fuyin Manor Coffee flavor and taste characteristics of high-quality coffee beans

The civets eat and pull by themselves, you can't force them to eat and pull, so the coffee beans in the excrement are very precious! It is reported that this rare coffee produces only 500 pounds a year. The raw materials of this kind of coffee are difficult to obtain, the production process is very complicated, and it must go through strict hygiene procedures, sun-drying,

2016-09-13
Coffee roasting and Coffee Flavor Coffee Flavor

Coffee roasting and Coffee Flavor Coffee Flavor

Americans often say: One mans meat is another mans poison, that is, one person is regarded as delicious, others as poison. The aroma spectrum of dry distillation can be divided into three categories: resin rhyme, spicy rhyme and carbonized rhyme, as follows: 1. Resin rhyme: turpentine and choking turpentine: turpentine, chicory, mahogany, wine, blackcurrant branches and leaves: Rosemary, eucalyptus alcohol, Eucalyptus leaves,

2016-06-15
Coffee common sense 10 little common sense of drinking coffee the most complete knowledge of coffee in the world

Coffee common sense 10 little common sense of drinking coffee the most complete knowledge of coffee in the world

Make coffee: Italian coffee: usually brew Italian coffee at home, using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and turn the coffee.

2016-08-04
Blue Hawaii: an introduction to the only remaining coffee flavor in the United States

Blue Hawaii: an introduction to the only remaining coffee flavor in the United States

In the Ali Iorani Palace, built in 1872, there is a statue of the first king Kamehameha on the lawn, which at least shows that the locals still miss King Kamehameha I of Hawaii and respect him. Across the street is the Ali Ilani Palace, which was built in 1876 and completed in 1882, with one floor underground and two floors above ground. Own

2016-10-15
The home siphon pot coffee making tutorial is obsessed with making bottles and cans similar to chemical experiments when siphoning.

The home siphon pot coffee making tutorial is obsessed with making bottles and cans similar to chemical experiments when siphoning.

Siphon pot is an excellent way to make coffee. Many people are fascinated by making bottles and cans similar to chemical experiments when making siphon, as well as the barista's attentive attitude, and some even fall in love with coffee because they fall in love with siphon pot. The siphon pot originated in 1840 when the Scottish engineer RobertNapier invented the coffee pot, which was later developed by Wasserf of France.

2016-05-05
Family siphon Pot Coffee making course the process of making Coffee in the Air Pot

Family siphon Pot Coffee making course the process of making Coffee in the Air Pot

Siphon pot is an excellent way to make coffee. Many people are fascinated by making bottles and cans similar to chemical experiments when making siphon, as well as the barista's attentive attitude, and some even fall in love with coffee because they fall in love with siphon pot. The siphon pot originated in 1840, when the Scottish engineer RobertNapier invented the coffee pot, which was later invented by Lady Vasser of France.

2015-09-11
New use of caffeine: improving memory

New use of caffeine: improving memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2015-03-14
New study finds caffeine improves memory

New study finds caffeine improves memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2014-12-31
Guangzhou specialty coffee shop Guangzhou item cafe cafe recommend barista

Guangzhou specialty coffee shop Guangzhou item cafe cafe recommend barista

Wen / Yangcheng Evening News reporter Liang Xuhuatu / Terry Cafe has been tenaciously rooted in Guangzhou for more than 20 years. From the trial work of returnees in the late 1990s to the blooming of cafes after 2000, as well as the fine trend of choosing coffee bean producing areas in the past two years, the development of cafes in Guangzhou has experienced a spiral process. After 2013, professional-level

2016-04-25
Study finds new use of caffeine: improving memory

Study finds new use of caffeine: improving memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2015-10-16
New study finds new uses of caffeine to improve memory

New study finds new uses of caffeine to improve memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2014-11-24
New study finds new uses of caffeine to improve memory

New study finds new uses of caffeine to improve memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2014-10-09
New study finds new uses for caffeine: improving memory

New study finds new uses for caffeine: improving memory

Some people like to make a cup of tea, while others used to make a pot of coffee in the morning, while others like to drink carbonated drinks to refresh themselves when they wake up. No matter what kind of habit, drinking caffeinated drinks is the first refreshing point for millions of people in the morning.

2015-10-29
Introduction of Sumatran Coffee Flavor in Sumatran Coffee producing area

Introduction of Sumatran Coffee Flavor in Sumatran Coffee producing area

Sumatra runs from northwest to southeast, intersects the equator in the middle, and consists of two areas: the Barisan Mountains Mountains in the west and the marshes in the east. The western half of the mountain runs through, the steep Barisan mountain range runs from northwest to southeast, stretching 1600 kilometers, there are more than 90 volcanoes, of which the highest peak, Mount Kerinci, reaches 3800 above sea level.

2016-07-26
The Theory of Cafe Evolution in China: chain Brand expansion accelerates the explosion of demand for many years

The Theory of Cafe Evolution in China: chain Brand expansion accelerates the explosion of demand for many years

Is the cafe springing up everywhere, a burst of demand that has accumulated for many years, or a market bubble? Xin Zixiang, the president of Man Coffee, is very busy recently because he is going to open a lot of new stores. He will not only supervise the 20 new stores under construction, but also plan for the 60 stores that have already been signed and will be built. Since the first store settled in Wangjing in Beijing three years ago, diffuse coffee has been opened all over the country.

2014-04-27
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